Six points, with sources, and the ones where they are ahead
Every claim about another platform below carries a source and the date we read it. Figures change, and a comparison without a date is a comparison you cannot check.
Rows marked as reported rather than published come from journalism or from unions rather than from the company. That is weaker evidence and it is labelled as such.
The kitchen, the dish and the courier are the same
What differs is how the order is split and how many channels sit in one system. The tables carry the figures and the sources. The photographs carry no claim at all.
The same kitchen cooks the food whichever app took the order. 
The same dish, at the same price as in the dining room. 
The same courier rides, and that is where the pay difference sits. 
Rescued food lives in the same app, not in a second one. 
The fridge in the entrance is there too, on the same account. 
The overlap between the channels is the whole reason the fee can be lower.
| Point | Gaddr Foods | The others | Source and date |
|---|---|---|---|
| The restaurant's share | 18 per cent on the marketplace, 9 when the restaurant delivers itself, calculated on the net amount | Uber Eats Sweden takes 30 per cent on the marketplace and 16 on self-delivery. Foodora is reported at around 30 | Uber Eats prissida för Sverige, och TTELA 2025-08-25 för Foodora. Read 14 August 2026. Published by the company. |
| Waiting time paid to the courier | The hour runs for the whole shift, from sign-in to sign-out | Wolt pays per delivery. Waiting between jobs is unpaid according to both the union and the couriers themselves | arbetet.se 2025-05-19 och transportarbetaren.se 2025-03-25. Read 14 August 2026. Reported, not published. |
| An own channel with no cut | Your own ordering page on your own domain, nothing to us and no monthly fee | Uber Eats Webshop charges a 2.5 per cent order fee plus 0.29 dollars per order in your own channel | Uber Eats prissida. Read 14 August 2026. Published by the company. |
| Published fees | Every level is on the pricing page, with the automation that pays for it written out | Wolt publishes no level at all and states that it follows from the individual agreement | Wolts egen sida om avgifter för handlare. Read 14 August 2026. Published by the company. |
| Surplus food in the same system | Same agreement, same dashboard and same payout as ordinary sales, at no extra fee | Karma and Too Good To Go are separate platforms with their own agreements and their own payouts | docs/research/foods/konkurrent-matsvinn-karma-tgtg.md. Read 14 August 2026. Published by the company. |
| A human being behind a suspension | A suspension is always decided by a person, with written reasons and a right to have it reviewed | Suspension today happens without a human necessarily making the decision. That becomes unlawful in the EU on 2 December 2026 | docs/research/foods/gig-ekonomi-och-bud.md, plattformsdirektivet. Read 14 August 2026. Published by the company. |
Four things the incumbents do better than us today
A comparison that we win on every row is an advertisement. These are the reasons a restaurant might reasonably choose someone else, and you should weigh them.
Customers already there
Foodora and Uber Eats have millions of Swedish users with the app already installed. We do not. A lower commission on fewer orders can be less money, and that arithmetic is yours to do, not ours to wave away.
Coverage
They deliver in more places, at more hours, with more couriers on shift at eight on a Friday. Density is the whole business, and they have had a decade to build it.
Marketing spend
They can buy a customer's first order at a loss and keep doing it. We cannot, and a restaurant that expects us to fill an empty Tuesday with paid promotions will be disappointed.
Track record
They have been operating for years and have survived a downturn. We are newer. If the thing you are buying is certainty that the platform will exist in five years, that is a fair reason to choose them.
The honest conclusion: if you already sell well through an existing platform, run both. There is no exclusivity in our agreement, no joining fee and no minimum term, so the cost of testing us alongside them is your own time and nothing else.
Do the arithmetic on your kitchen
